5 Tips on How to Feel Your Best After Too Much Indulgence

Whether it’s a party, a dinner, or maybe a weekend trip; we all have times that we felt we just maybe indulged too much. If you’re tracking macros then maybe you went over your calorie goal or had your ratio be off with maybe too much carbs and fats and not enough protein. It can sometimes be even more extreme than that if it was something that felt more like an out of control binge that may even happen while at home. And while I think the big difference in these is mindset (with feeling like you overindulged at an event may leave us uncomfortably full but is expected, while overindulging at home can feel more personal and upsetting) In either situation I would recommend the same 5 tips to getting back to feeling your best.

1. Don’t Beat Yourself Up

If you’re feeling full from an event or special dinner, then it’s probably because there was a ton of delicious food! Take a moment to recognize what you enjoyed about the event and the food and savor it! You were probably celebrating and/or around foods you don’t normally have, so it’s natural to want to try them and because foods at events and restaurants are typically more palatable, then they are very easy to consume in large amounts so it’s very easy to feel like you overindulged on them. Just know this is normal and ok! Not all progress is ruined from one night/weekend of indulgence, it’s what you do consistently that will ultimately decide on how you feel and progress you towards reaching a fitness goal!

And if it was something that happened in a private setting that feels more personal than just enjoying party food, then maybe ask yourself what seems to be the cause of late night indulging or maybe over snacking that gets you to a point of feeling overly full and uncomfortable. When I went through my own binge and restrict cycle, I would find myself making loaves of banana bread because it was “healthy” and restricting myself from regular bread. But instead of enjoying a mindful portion of the banana bread I would eat the whole thing in one night making myself sick 🙁 Other examples in which I ate too much also involved desserts, I would eat “clean” all the time and then say I was being “balanced” by eating 4 slices of cake or ton of candy because I normally never had it, so I wanted to have as much of it as I could, this would lead to horrible stomach aches. It took me a while to realize that the reason for my behaviors stemmed from me being too strict with the foods I ate everyday. Eventually I learned about tracking macros and learned that there were no good or bad foods, and that I could enjoy any food in moderation without ruining my fitness goals! This is was the game changer that lead to my binge episodes completely stopping. You can learn more about my journey to balance here.

2. Drink A Lot of Water

No detox tea is needed! Help your body naturally digest the food it ate by drinking a lot of water! Your liver is an incredible organ that wants to digest all the food you consume and can do so more efficiently with water! A basic recommendation on daily water intake is to take your weight in lbs and divide it by 2 and that’s how many oz of water you should have daily. Ex: 150 lb person would drink 75 oz of water per day.

3.Get in a Strength Training Session

While the popular strategy of combatting going over calories is to do cardio to “burn them off” this can actually do more harm then good. Our bodies don’t want extremes but balance. Indulging too much and then doing too much cardio after to try to make up for it can have a negative impact on our metabolisms and also our mentality towards fitness and food. Instead, I’d recommend to get in a strength training session the day after an overindulgence so that you can feel like you are putting those calories to use. Using extra calories as fuel for training and muscle building will also help increase your metabolic rate.

4. Get In Some Nutrient Dense Foods

The overindulgence was probably from less nutrient dense “fun foods” so focus the following day on getting in nutrient dense foods that help fuel your body best. Lean protein, fruit, veggies, healthy fats, and complex carbs, will help with getting your body back to feeling fueled and the nutrients (especially fiber) in some of these foods will help digesting anything from the day before.

5. Pay Attention to How Your Body is Feeling

If you typically have breakfast everyday, but wake up the next day after a big event just not feeling hungry then don’t feel the need to force yourself eat. Pay attention to how you’re feeling and know it’s ok to fast. But at the same time, don’t think that fasting is necessary as it can easily lead into a restrict and then binge cycle which never makes anyone feel their best. The day after an event I’ll always drink 16 oz of water and a cup of coffee and then start getting ready for my day. If I feel myself getting hungry during that process then I will typically make a large egg white and veggie scramble/omelette to get in some lean protein and veggies, but if I don’t then I will just continue with my day until I feel hungry which could be later in the day. And if I had the scramble and was still hungry then I would have maybe a slice of avocado on multigrain toast to get in some healthy fats and complex carbs.

Here’s an example day I have on my page about flexible dieting and what I ate before and after a big meal out 🙂

I know this concept of trying to listen to if your body food needs the following day can be tricky but I think implementing these strategies especially of drinking a lot of water and getting back to nutrient dense foods will make it easier. Foods that are higher in nutrients like slow digesting fiber (as opposed to quick digesting sugar) and satiating like lean protein and healthy fats will help with feeling properly fueled with balanced energy levels. And having more balanced energy levels I’ve makes it easier to listen to hunger and fullness cues.

And last thing to remember after a day of indulgence is this popular quote: “No one got fat from one doughnut, and no one got skinny from one salad” it’s what you do consistently that will ultimately decide if you will reach your fitness goals! So don’t dwell on the past but focus on the future of taking the steps necessary to get you back on track towards your goals 🙂


Did you find this post helpful? Comment below or contact me 🙂

Struggling to meet your fitness goals and want guidance with macros/nutrition and/or personal training from me, a Certified Personal Trainer and Fitness Nutrition Specialist? Check out my coaching services which range from me just setting up macros and training programs to macros with meal ideas to more in-depth one-on-one coaching that involves weekly check-ins with optional phone calls.

*This post was created by Ashley Cates who is not a Registered Dietician or a Medical Professional, nothing said should be taken as medical advice or replace any advice given by a Physician. This information does not in any way intend to diagnose or treat any health condition/disorder. The information provided is based on Ashley’s education and experience.

YouTube Workouts (60 FREE Exercises!)

Want to see FREE workout videos?! Tap the links below to head to my YouTube Channel where I currently have 60 FREE exercise videos up! (Lunge with Rotation shown above)


🍑Lower Body Workouts🍑

Weighted Frog Glute Bridge

Kettlebell Lunge Pass Through

Ball Back Extension

Weighted Back Extension

Abdcutor Machine

Cable Good Mornings

Barbell Good Mornings

Romanian Deadlifts

Stiff Legged Deadlift

Seated Back Extension

Dumbbell Step Ups

Bicycle Plate Twists

KB Sumo Squat

Side Steps

Mountain Climbers

Barbell Squat

Ball Twist Throws

Seated Calf Raise

Seated Leg Press

Lying Leg Curl

Leg Extension

Leg Curl

Cable Pull Throughs

Hip Thrusts

Adductor Machine


💪Upper Body Workouts💪

Dumbbell Curl to Press

Assisted Tricep Dips

Assisted Pull Ups

Hammer Curl

Bent Over Barbell Row

Military Press

Barbell Curl

Dumbbell Shoulder Press

Bent Over Y-T-A’s

1 Arm Tricep Extension

Bent Over Dumbbell Row

Bent Over Lateral Raise

Machine Chest Press

Rear Delt and Pec Fly

Machine Lateral Raise

Ball Chest Press

Straight Arm Pulldown 

Overhead rope Tricep Extension

Seated Cable Row

Lat Pulldown

Tricep Push Down to Bicep Curl

Ball Slams

Machine Shoulder Press

Ball Tricep Extension


🏋️‍♀️Full Body Workouts🏋️‍♀️

Sumo Squat with High Pull

Floor Press with Leg Raise

Side Lunge with Hammer Curl

Romanian Deadlift with Row

Cable Squat to Press

Underhand Cable Pulldown to Squat

Lunge with Rotation

Ball Squat to Throw

Low Cable Row to Squat

Sumo Squat to Shoulder Press

Cable Row to Squat

Floor Press with Leg Raise

Floor Press with Leg Raise (Tricep and Abdominal Exercise)

1) Start with laying with your back on the floor with legs straight out in front of you with a dumbbell in each hand on the side of your body with elbows close to your body and wrists facing in

 

2) Press arms up until they are fully extended

 

3) Bring Arms back down to the starting position (make sure to keep elbows in)

 

4) Twist your wrists to be facing out as you raise your legs up (note: this is an ab exercise you should feel your abs raising your lower body up)

 

5) Once legs fully extended above you, and parallel with your arms, lower both back down to the ground to get in the starting position

 

6) Repeat the exercise for the desired number of sets and reps


Check out my youtube channel for the full video of this exercise

and subscribe to getting more FREE Workouts!


Need help in knowing what exercises you should be doing and how often you should be doing them in order to reach your fitness goals? Check out my Coaching Packages which can include 6 Week Personal Training Programs created entirely on what will be the most optimal way you can reach your goal AND what you’re comfortable with based on training experience and equipment availability!

Why the First Week of a Cut is the Most Exciting….And Deceiving??

Typical diet/calorie deficit/cut scenario:

You’re 1 week into your weight loss phase, you’ve been consistent with your nutrition and exercise, you step on the scale, and you’ve lost weight! Most people can find themselves down 3-4 lbs after their first week in a calorie deficit. You’re ecstatic! You’ve stuck with it for a full week and the results on the scale are showing! You think, “If I stick to this then I’ll lose 3-4 lbs a week and be at my goal in no time!” You’re consistent for the next week and you excitedly step on the scale two weeks into your weight loss journey and you see it’s only gone down maybe a lb. You may ask yourself, “WTH? I did everything the same as before? Why hasn’t it moved more???” You find yourself frustrated and questioning what you did wrong. You decide that you need to just get more aggressive so you either eat less or exercise more to help the scale budge more quickly, but eventually find that eating that little or doing that much exercise is just not sustainable. You burn yourself out and think that if this is what it takes to lose weight then it just isn’t for you and you give up completely.

How do I know this scenario so well? Because besides hearing it from clients, family, and friends, it was a scenario that I myself was constantly in before I became educated in nutrition and exercise. But through my education through the National Academy of Sports Medicine and experience with myself and clients, I’ve learned what is actually happening during the first week to the weeks after being in a calorie deficit and what actual FAT loss (not just WEIGHT loss) looks like. So let me break it down.

Weight Loss vs Fat Loss

First of all, I think it’s important to note that I think no matter the person, when someone says that they want to lose “weight” they mean that they want to lose “fat”. Our body’s weight is made up of bone, muscle, fat, water, and all of  our organs/blood/etc., and just looking at these I think it’s easy to point out which one can most easily fluctuate. Have you ever weighed yourself before or after using the bathroom? You may see the scale drop! Why? Because water plays a big role in our “weight”. So what’s the point in bringing this up? When we are eating more we, by default, are going to be consuming more calories and more sodium. Consuming both of these causes us to retain a certain amount of water. When we go in a calorie deficit (meaning eating less than we were previously, which is what needs to happen to initiate fat loss) we are by default consuming LESS calories and sodium, which causes us to retain LESS water than previously. Retaining less water means less water weight which means less weight on the scale, this is why the first week of a weight loss phase can have a drastic drop on the scale. So while the scale may go down 3-4 lbs the first week, in reality only .5-2 lbs (depending on the deficit) may be from fat. This can be confirmed if over the next weeks of your weight loss phase you are losing on average .5-2 lbs per week, and I want to state that that is AMAZING progress! This is what healthy and sustainable weight loss looks like! And let me explain why!

What does healthy weight loss look like?

No matter if you’re looking to lose 10 lbs or 100, you need to seriously ask yourself how you got in a position that you want to lose weight in the first place. And what I mean by that, is that for most the reality is that you did not gain 10 lbs in a week, so why does it seem to some that losing 10 lbs in a week is realistic? True weight/fat gain has been shown to be something that gradually happens over time, so true weight/fat loss also needs to be something that gradually happens over time. Healthy weight loss is typically losing 1% of overall body weight per week on average, which typically looks like .5-2 lbs lost per week for most. This is the reality in how to lose weight without putting your health at risk from eating too low calorie which can mean not getting in enough nutrients. This means needing to make a calorie deficit one that is sustainable and manageable for longer periods of time so that you can reach your weight/fat loss goal.

How to know if you’re actually losing fat?

As I’ve discussed, water can play an important role in determining what the scale will say. When weighing yourself to check for progress I suggest doing it in the morning when you wake up, after using the bathroom, and before eating anything; this set up is one that can be consistent in actually measuring progress because all other factors are the same. As soon as we start eating or drinking anything, then we will obviously have more inside of us so the scale weight can go up quite a bit later in the day compared to when we weighed ourselves in the morning on an empty stomach.  So using the scale with a consistent set up to measure weight is one way to see if you’re actually losing weight. But to check if you’re losing fat there are quite a few other ways: measurements with measuring tape, body fat devices/tests (calipers, handheld devices, BF scales, bodpod, dexa, inbody test, etc.), and (my favorite!) the way clothes fit and also progress photos! Seeing changes in the mirror and in how clothes fit can 1000% outweigh (pun intended?) whatever the scale says! Your weight on the scale is a number; it’s a measurement of data. How you feel when you look in the mirror and in your clothes and the confidence you can exude from that should be the number one goal in any fitness phase!

Remembering the Water Weight Factor after a calorie deficit

When the diet/calorie deficit/cut is over because you’ve reached your goal or you want to take a break, you most likely want to relatively maintain the weight/fat you’ve lost. And I put the term “relatively” because like I talked about earlier, water plays a huge factor in if the scale fluctuates. And when you’re coming out of a calorie deficit that means you are bringing your calories back up to maintenance (meaning that you are taking in the same amount of calories that you’re burning), which means more food and sodium which means holding onto more water. This can freak some people out because they maybe have lost 10 lbs and then “gained back 2 lbs” after bringing their calories back up to maintainance. But this DOES NOT mean that 2 lbs of fat was gained! Again remember the scale is not everything! You can check with those other forms of measurements I mentioned earlier see what type of “weight gain” is happening. If your weight goes up 2 lbs but your measurements are pretty much the same, then it’s just water weight fluctuation and not necessarily fat gain.

Special Note: Other times the scale could be fluctuating that doesn’t mean fat gain

Even if you keep your weigh-in set up the same (meaning weighing yourself in the morning after using the bathroom and before eating or drinking anything) there are other factors that can contribute to your weight fluctuating on the scale.

Eating In vs Eating Out: One of them comes back to sodium intake which can cary day to day even if your macros are still the same. If you’re hitting your calorie and macro goal from eating whole foods you cooked at home vs foods that are maybe processed or eating meals at restaurants the salt/sodium level in foods that are processed or used at restaurants is just typically a lot higher than what the average person uses at home. This means holding onto more water weight which can affect the scale the following day.

Irregular Eating and/or Sleeping Patterns: Another factor that can affect the scale weight fluctuating has to do with if you have less sleep then normal and/or your last meal of the day is later than usual. If you’re typically weighing in after 8 hours of sleep and your last meal being 2 hours before you slept, then you are normally weighing yourself after fasting for 10 hours. If you end up only sleeping 5 hours one night and then you weigh yourself you may see that the scale has gone up. This can be due to that shorter fasting time which also has given your body less time to metabolize and digest the food from the previous day. This leads into the next factor..

You Need to Poop: Depending on how you relieve yourself each morning before you weigh in, this can have a big factor on weight fluctuation. And if you’re having issues regularly going #2 then you can read about the benefits of fiber here.

That Time of the Month: If you’re a female, then your menstrual cycle can have a big impact on water retention also. If you’re a female who measures themselves regularly then you will see that during your period it is most noticeably your hips and waist that are bloated and holding onto water, which can show on the scale and in measurements. This can lead to a few days of the scale being up and dropping off by the end of the period

What do I want you to take away from this?

When going into any diet/calorie deficit/cut/weight loss phase, know that the first week will probably have a big drop in weight but that the drop is mostly water weight so it won’t be like that every week. Healthy weight loss is losing .5-2 lbs or 1% of overall weight depending on how much weight needs to be lost. True weight/fat gain has been shown to be something that gradually happens over time, so true weight/fat loss also needs to be something that gradually happens over time.This is the reality in how to lose weight without putting your health at risk from eating too low calorie which can mean not getting in enough nutrients. This means needing to make a calorie deficit one that is sustainable and manageable for longer periods of time so that you can reach your weight/fat loss goal.


Need guidance in how to set up your calories/macros and/or workouts to support fat loss? Want to have a coach to keep you accountable and make adjustments that will keep fat loss progressing? Check out my coaching services or contact me about your goals! I want to help you be your strongest, healthiest, and fittest self!

Fiber, the Fifth Macro?

Fiber, the fifth macro? Though it’s not a macronutrient like protein, carbohydrates, fat, and alcohol; it is a very important micronutrient. And because fiber plays such an important role in keeping our hunger and fullness levels in check, I recommend it being the one micronutrient (at least) that should be tracked daily. It is a micronutrient that is only in carbohydrates, and foods that are high in fiber are considered a complex carbohydrates which are fruits, whole grains, legumes, and starchy vegetables. They are complex because they are packed with micronutrients, like fiber, which means that they take longer to digest which gives us the feeling of being fuller longer. Complex carbs are typically low in fat and calories, so a good amount of them can be consumed without overdoing it on the calories.

There are also Simple Carbohydrates which contain mostly sugar with little to no nutrients, these carbohydrates are digested quickly and simply which lets our body use the energy they provide right away which can result in us feeling hungry again quickly after. Simple carbs are foods and drinks that have mostly sugar (ice cream, candy, sweets, etc.) or refined grains (white rice, white bread, bleached flour, etc.). These carbohydrates are typically highly palatable and high in calories, so they are easy to over consume on calories. But both types of carbohydrates have their place in balanced flexible diet, while complex carbs should be consumed most of the time, because of those great micronutrients, there is such a thing as overdoing it on the fiber(which I’ll get into below) which is where simple carbs can come in. And plus simple carbs are typically from the fun/indulgent foods that might be labeled “bad/unhealthy” but having them in mindful moderation is OK! Because they let us live our life without feeling restricted!

Anyways, back to fiber! The Dietary Guidelines for Americans says that our dietary fiber should be at about 14g/1000 kcal in our diet. This works out to being typically 25-35g a day for most adults. I’ll tend to have clients tell me that they felt extremely full one day to the point that they couldn’t meet their macros OR they will say the opposite in which they were constantly hungry all day, and it typically stems back to them checking that their fiber intake was WAY over (+45g) or WAY under (under 10g) which caused them to feel either really full or more hungry. But having the consistent 25-35g tends to make most people comfortable and everything constant 💩

Health Benefits of Fiber

Besides in help keeping our hunger levels in check, Fiber also has so many other great longterm health benefits:

  • In regards to obesity: “Studies show that people who consume more fiber weigh less than those who consume less fiber, suggesting that fiber intake has a role in weight control”(1)
  • In regards to Type II diabetes: “Populations with a high intake of dietary fiber have a low incidence of type 2 diabetes. Epidemiological evidence suggests that intake of certain fibers can delay glucose uptake and smooth out the blood glucose response, thus providing a protective effect against diabetes”(2)
  • In regards to cardiovascular disease: “High blood cholesterol levels increase risk for heart disease. Dietary trials using high doses of oat bran, which is high in dietary fiber, show blood cholesterol reductions of 2 percent per gram of intake.Because every 1 percent decrease in blood cholesterol levels decreases the risk of heart disease by 2 percent, high fiber intake can decrease the risk of heart disease substantially.”(3)
  • In regards to Gastrointestinal disorders: “Fiber, particularly cellulose from cereal grains, helps promote healthy gastrointestinal functioning. High fiber intake also helps in treating certain gastrointestinal disorders.Diets rich in fiber add bulk and increase water in the stool, softening the stool and making it easier to pass. Fiber also accelerates passage of food through the intestinal tract, promoting regularity. If fluid intake is also ample, high fiber intake helps prevent and treat constipation, hemorrhoids (swelling of rectal veins), and diverticular disease (development of pouches on the intestinal wall).”(4)

Overdoing It On Fiber

So while fiber has so many great benefits, fiber (like pretty anything) can have negative effects when too much is consumed. We live in a society where it’s common that people think if 30g of fiber is good then 60g of fiber is better! And that is NOT the case!

“Despite its health advantages, high fiber intake can cause problems, especially for people who drastically increase their fiber intake in a short period of time. If you increase your fiber intake, you also should increase your water intake to prevent the stool from becoming hard and impacted. A sudden increase in fiber intake also can cause increased intestinal gas and bloating. These problems can be prevented both by increasing fiber intake gradually over several weeks and by drinking plenty of fluids.”(5)

What Does A 25g of Fiber Look Like?

Having multiple servings of vegetables, 1-2 servings of fruit, and 1-2 servings of whole grains, legumes, and/or starches everyday should typically provide enough fiber to reach the recommended fiber intake for most adults:

  • 1 Cup Chopped Broccoli (2.4g)
  • 1 Cup Riced Cauliflower (5.3g)
  • 2 Cups Sliced Zucchini (2.4g)
  • 4 Cups Leafy Greens (3g)
  • 1/2 Cup Blueberries (1.8g)
  • 100g banana (2.6g)
  • 1 Cup Sweet Potato (4g)
  • 1/2 Cup Uncooked Whole Grain Oats (4g)

Total Fiber: 25.2g of Fiber (562 kcal 22P/114C/4F)

This can be easy example to reference that has a lot of natural complex carbohydrates that are relatively low in calories and fat. Looking at this example you can see 114g of complex carbs were used to make hitting the average fiber intake possible. So what does that mean for the rest of the carbs in someone’s macro goal? Some will come from trace carbs that are in protein (ex: milk, yogurt) and fat sources (ex: nuts, avocado), but this means that the rest can come from those “fun foods”/simple carbs. That means maybe adding chocolate chips to oats or using white bread for a PB & Banana Sandwich or having a scoop of ice cream at the end of the day or a slice of pizza with your salad.

There are NO good carbs and bad carbs. Everything comes back to proper moderation when it comes to counting macros for fat loss, muscle gain, or weight management.

What About High Fiber Packaged Products?

Typically my days reaching my fiber goal look like the example above, meaning that I’m hitting my fiber goal with natural whole foods. BUT there are some days that I am on the go, eating out, or just eating a meal that is less nutrient dense which means that I am allocating calories to some foods that have less fiber so I may need help getting in extra fiber for fewer calories. This is where high fiber wraps, tortillas, bread, and protein bars that have had fiber added to them come into the picture. A typical Quest Bar has 14-15g of fiber. High fiber wraps,tortillas, and bread can have 5-10g+ of fiber. These are great to incorporate on those days when hitting your fiber goal just seems to be harder because of either traveling or just eating more fun foods and having less fruits, veggies, and whole grains. And the number one reason why I suggest incorporating these on those days is for the fact that fiber keeps are fullness and hunger signals more in check, and having those in check will typically leave us just feeling our best.

So when I’m traveling I like to start my day with a high fiber protein bar because I’m not sure how much fiber I will be able to get throughout the day. Or If I have a big dinner planned, I will have a salad with veggies and maybe a high fiber wrap to really get a lot of my fiber met before the dinner. I’ve found that this typically helps me from overeating too, because I went into the dinner not feeling starved the whole day.

And with all that said, I don’t like having High Fiber Packaged Products on days I’m having an adequate amount of fruits, veggies, legumes, and grains because I will end of having TOO much fiber and feel extremely uncomfortable.

On another note, you may have heard about “Net Carbs” which have to do with how companies label products in regards to their fiber and sugar makeup and in turn CHARGE MORE for having less “Net Carbs” you can read more about that here. And on another note, here I have protein bar reviews with references to which ones are higher in added fiber and which ones are not.

The Big Takeaway

Review the The Dietary Guidelines for Americans to see what your specific micronutrient intake should be and know that it states that the recommended intake for fiber is 14g/1000 kcal in a diet. And know that EVERYTHING comes back to proper moderation when it comes to counting macros for fat loss, muscle gain, or weight management.

 


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References:

All quoted references are from: Insel, Paul, et al. Nutrition. 5th ed., Jones & Bartlett Learning, 2014. Pg. 168-169

With their information based off of:

(1)Slavin JL. Position of the American Dietetic Association: health implications of dietary fiber. J Am Diet Assoc. 2008;108(10):1716–1731.

(2)Institute of Medicine, Food and Nutrition Board. Dietary Reference Intakes for Energy, Carbohydrate.

(3) Institute of Medicine, Food and Nutrition Board. Dietary Reference Intakes for Energy, Carbohydrate.

(4)Brownawell AM, Caers W, Gibson GR, Kendall CW, Lewis KD, Ringel Y, Slavin JL. Prebiotics and the health benefits of fiber: current regulatory status, future research, and goals. J Nutr. 2012;142(5):962–974.

(5)Institute of Medicine, Food and Nutrition Board. Dietary Reference Intakes for Energy, Carbohydrate.

What’s The Deal With Net Carbs?

Even if you don’t count macros you may have seen the term “Net Carbs” on certain foods that are claiming to be a better choice because they are low in “Net Carbs”

But what are Net Carbs? 🤔Net Carbs are the total amount of carb grams in a food minus the total amount of fiber grams in a food (sometimes it’s also minus the total amount of sugar grams in a food too)

So in the tortilla example above the Mission tortilla has 4g of net carbs because 13g of total carbs minus 9g of fiber equals 4. Comparing this to the Romero’s tortilla would have 13g or 12g of net carbs depending on if fiber and sugar were subtracted. And while fiber is important to any diet, what REALLY bothers me is when companies try to say that fiber calories don’t count when THEY DO! Companies will also subtract those fiber calories from their labels so that they seem lower in calories then they are. That’s why it’s important to ALWAYS just stick to counting macros instead of calories is key to accurate tracking: protein will always be 4 kcal per gram, carbohydrates will always be 4 kcal per gram, and dietary fats will always be 9 kcal per gram.

But what really bothers me EVEN MORE is when companies try to capitalize on having low “Net Carbs” in order to make more money!

Each bag above comes with 8 tortillas at about the same size and if you forget the fiber and just look at the macros they are basically the same! But the Mission tortilla is $5 a pack while the Romero’s is $1! So while I do like some Mission tortillas (the mini soft street taco ones are amazinggg) there’s absolutely NO NEED to waste money  on tortillas that have had fiber added to them if I am getting an adequate amount of fiber from the rest of my diet.

Having multiple servings of vegetables, 1-2 servings of fruit, and 1-2 servings of whole grains, legumes, and/or starchy vegetables everyday should typically provide enough fiber to keep hunger levels in check and bodily processes regular 💩 (Check out this article to see what that looks like)

But if you find yourself struggling to get in fiber then trying out a high fiber tortilla or wrap CAN be a great option👍 But just know that the calories DO count and if you’re tracking macros then you need to make sure that the total amount of carb grams and calories are accounted for. This can sometimes be inaccurate in My Fitness Pal (Especially with Quest Bars🍫 & Halo Top🍦)so double checking the label after you scan it is key for accurate tracking 🔑  You can check out my protein bar review here, to see where I did the math right on what protein bar ACTUAL calories are.

Counting Calories vs Tracking Macros for Weight Loss

Calories? Macros? What’s the difference?? I get this question all the time. If you received my “Macros Explained” guide, then you should already have some understanding on how calories and macros work, but I thought it be good to break it down a bit more.

Calories are from Macros?

Macros/Macronutrients are made up of Protein, Carbohydrates, Fats, and Alcohol, all of these macros provide energy aka calories. So calories are made of macros, and we use those calories/energy as fuel. Alcohol has no nutrient benefits though so it is often excluded and not counted when tracking macros. Protein, Carbs, and Fats, however are essential nutrients we need for our bodies to run properly. Every food has some amount of one or more of these macronutrients. And while all these macros provide energy, each macro has a little bit of a different role  for our bodies.

Macro Breakdowns

Protein has the job helping to build and maintain cell structure and muscle mass, because of this it makes it very hard to be put onto the body as fat. It is also the most satiating macro which is why it can best be utilized by having at least 20g of protein at each meal because it will aid in keeping you comfortably full throughout the day. Protein rich foods: eggs, meats, protein powder, and protein bars.

Carbohydrates have the main job of supplying fuel for the body to move and recover. This is why I suggest to have a large amount of daily carb intake around your workout so that you can eat a good amount before the workout to have fuel for the workout, and then eat a good amount after to help with muscle recovery.

Carbohydrates are also broken up into two categories: simple and complex. And the easiest way to determine if a carb is simple or complex comes down to if it is higher in sugar then it is a considered a simple carb, this is because it can be simply broken down by the body to be used for fuel. This is why after having something with a lot of sugar, you may get a “Sugar crash” later because your body quickly metabolizes the carbs for energy and then quickly feels drained and wants more.

Complex carbs are carbs that are higher in nutrients and have more fiber in them. They are complex because it takes the body longer to metabolize and digest them which helps us in feeling fuller longer. This is why it’s best to have complex carbs be a majority of your diet as it helps with keeping fullness and hunger levels balanced.

Complex Carb rich foods: potatoes, grains, legumes, fruit, whole wheat or multigrain pasta, bread, wraps, or tortillas. Simple Carb rich foods: candy, cake, chips, refined grains and flour products like white rice, white bread, wraps, tortillas.

Fats have the role of balancing hormones and other bodily functions, which is why it’s recommended that at least 20% of a diet be made up of fats. I typically like to stick with at least 25% to aid in that hormone balance and fat is also satiating (not as much as protein though) so it helps with staying full throughout the day. Fat rich foods: oils, nuts, nut butters, butter, avocado, egg yolks.

So as you can see having the proper ratio of protein, carbs, and fats can help keep our bodies feeling good and running properly.

What Amount of Calories comes from each Macro?

Ok, so now that you have an idea of the different macronutrients you’re probably wondering how the heck this all relates back to dieting and calories? I mentioned earlier that each macronutrient provides our body a certain amount of energy aka calories. Protein and Carbohydrates provide 4 calories per gram, while fat provides 9 calories per gram, and alcohol provides 7 calories per gram. Again, alcohol has no nutrient value but is still good to mention as the calories from it DO COUNT toward total calorie intake.

So now knowing that macronutrient grams provide a certain amount of calories I can show you how a calorie goal is made up of macro grams.

Example: Say someone’s calorie goal is 2000 calories, a simple split of balanced macros could be 30% protein, 40% carbohydrates, and 30% fat.

30% of 2000 calories is 600 calories. Protein has 4 calories per gram, so 600/4= 150g of Protein for this calorie goal

40% of 2000 calories is 800 calories. Carbohydrates have 4 calories per gram, so 800/4= 200g of Carbohydrates for this calorie goal

30% of 2000 calories is 600 calories. Fat has 9 calories per gram, so 600/9= 67g of Fat for this calorie goal

Now on a side note, if you wanted to track alcohol you would borrow the calories from carbs and/or fats. A 5 oz glass of wine typically has 125 calories, so you could either subtract 125 from the 800 calories from carbs in this example or the 600 calories from fat. If you did it from carbs then your daily carb goal in this case would change to 675 calories and 169g of carbs. In doing this you are able to track alcohol calories without going over your total calorie goal. And if you go over your total calorie goal consistently (no matter if it’s from protein, carbs, fat, or alcohol) then you will gain body fat. Unless you are training optimally then in that case going over calories will cause muscle gain.

Why Track Macros instead of Just Calories?

When trying to decide wether you should just count calories or track macros it all comes down to what is your goal? Do you want to just lose body weight? Then just counting calories will definitely get you to lose body weight, all you need to do to lose body weight is be in calorie deficit. But if your goal is the lose body fat, then having a good macro ratio, along with proper exercise routine, is definitely more optimal.

Why? Because having a more even distribution of macros will let you have a better energy distribution. Let me explain by giving a personal example: I remember EXACLTY two years ago in January 2016, back before I learned about macros and proper training, that I wanted to lose weight so I tried to just count calories and do what I thought I should be doing in the gym. I specifically remember getting a Subway foot long everyday for the week, and I would have half at lunch (no breakfast!) then chug a red bull (because I had no energy), go to the gym to do 30 minutes on the ellyptical, then have the other half of the sandwich after my workout for dinner, and then on the weekends I would eat whatever I wanted and not workout.

I would lose a few lbs doing this because I was putting myself in a calorie deficit by eating less than 1000 kcal a day during the week but (now I know) that majority of what I lost was water weight (not fat!). The reason so many low calorie meal plans, juice cleanses, and detoxes can promise that you’ll lose “5 lbs in 1 week” is because when you drastically cut calories, your sodium and carbohydrate intake will in turn be low so you will then lose a lot of water weight. But is watching the scale go down but no fat come off really what we want?

I know now that I could never get past losing 5 lbs because I didn’t understand that fat loss takes time in a calorie deficit to happen. I would lose 5 lbs the first week or two and then weight loss seemed to stop, so I would then just give up and go back to my normal eating of pizza, wings, and beer all the time. But fat loss is a slow and steady process at losing 1-2 lbs a week, and this CAN be done with a moderate (not drastic) calorie deficit. This is why I think tracking macros is more optimal over just counting calories because it is something that is sustainable! It allows you to focus that a majority of your food intake is coming from high nutrient foods that are packed with micronutrients that allow you to have stable energy and hunger levels even while eating lower calories, and it allows you to “treat yo self” with fun foods without worrying that you are blowing all your progress.

Tracking Macros isn’t a diet, it’s a lifestyle. A lifestyle that let’s you learn what macro ratio fuels your body best, what types of food fuel you best, what portions are enough to fuel you best, and learning all of that let’s you see that there are NO good or bad foods! Tracking macros let’s you learn all of this so that sticking to a calorie deficit is easier and more sustainable, and then when you reach your goal weight and/or you want to go back to eating without tracking, you will have a better understanding of how food fuels you and be able to use those habits for the rest of your life!

Want to learn how to set up your own macros? Enter your email below to get a FREE “Macros Explained” Guide that also explains how to figure out your own macros.

Want macro/nutrition coaching from me, a Certified Personal Trainer and Fitness Nutrition Specialist? Check out my coaching services which range from me just setting up macros to macros with meal ideas to more in-depth online training and nutrition coaching that involves weekly check ins with phone calls.

 

 

5 Small Healthy Habits That Can Have A Big Impact

We’re about to begin a New Year, and resolutions are being made… have you made yours? So many people make the resolution to lose weight in the New Year, and often start their resolution with SO much motivation! But then after a few weeks they fall off for whatever reason. I’ve found that the reason that so many people fail at keeping their New Year’s Resolution to lose weight is that they into the “all or nothing” mentality about fitness.

They start the New Year going full force to lose “x” amount of weight and are going to the gym 5 days a week and eating strictly “clean foods” or maybe just drinking juices or shakes. This seems to work great the first week because the scale drops! But then the following weeks there’s not as drastic of a drop in the scale so they get discouraged and quit. The reason this happens is because that first week, a large amount of water weight is lost when calories and sodium are reduced so weight will go down…but this does not mean fat loss has necessarily happened. Fat loss takes time, and someone CAN consistently lose 1 lb a week if they reduce their average weekly calorie intake by 3500 calories. This typically means that most people can moderately reduce their calories in a way that’s sustainable and STILL lose weight! This leads into the other reason why most people cannot keep their New Year’s Resolution: They make their plan too aggressive to consistently stick to so they just stop all together.

They think that if they can’t eat healthy at every meal or can’t go to the gym 5 days a week then they shouldn’t even bother trying! I’m happy to tell you that small healthy habits CAN have a big impact if they’re done consistently! Here are 5 Small Healthy Habits that can aid in weight loss as they will help you keep you more satiated throughout the day so that you’re less likely to overeat, and also help you get into a realistic routine to working out:

  1. Have a serving of lean protein at each meal🥩🍗🥚

    • Why? Protein is an essential macronutrient because it provides the building blocks for so many of our body’s cells. It’s also the most satiating macronutrient, which means that it helps us feel fuller longer. But it’s pretty typical that most people under eat protein, so they will find themselves constantly hungry throughout the day and continuously snacking. This can lead to an easy calorie surplus which will lead to weight gain.
    • Think: Have you ever had a high carb meal or snack (bagel, donut, oatmeal, pasta, pizza, beans & rice burrito, ice cream, candy, etc.) and felt hungry an hour or two later? Try pairing any of those examples with a serving of lean protein and see how much longer you feel full.
    • Lean Protein Examples: Chicken Breast, Lean Cut Steak, Pork Tenderloin, Turkey Breast, White Fish, Canned Tuna in Water, Egg Whites, Nonfat Greek Yogurt, Nonfat Cottage Cheese, Protein Powder. Vegan Options: Lentils, Edamame, Tofu, Chickpeas, Vegan Protein Powder. (A serving of protein is typically 20-30g, check the nutrition facts for these proteins to see how much you should be having at each meal)
  2. Get an additional serving of veggies everyday🥦🍆🥒🥕

    • Why? I think pretty much everyone knows that veggies do a body good. Packed with micronutrients they keep our bodies feeling good, and since they’re typically SO low calorie you can enjoy them in large amounts! This let’s you enjoy a BIG plate of food without over doing it on the calories! This is called volume eating (and it’s my absolute favorite!) I believe that if a meal takes at least 15-20 bites then no matter the calorie total, it will help keep you fuller longer because you will feel even more mentally satisfied from seemingly eating SO much. And adding a serving of vegetables to any meal can add more bites!
    • Think: How many cups of vegetables are you typically having a day? None? Then try to add just 1 cup to 1 of your meals everyday. Are you having 1 already? Then try to have at least 2. The USDA recommends for adult women to have 2-2.5 cups of vegetables a day and for men to have 3-3.5 cups. But if jumping right to 2+ cups a day isn’t going to be realistically consistent for you, then take it slow and just try to add 1. Remember, the point is to make these small habits a part of your life!
    • Make them tasty! Don’t be afraid to add some low calorie flavor! The more palatable you make them, the more you will want to have them! My favorite way to make my veggies is either buy steamable or frozen bags that can be cooked in the microwave or to cut and roast my vegetables in the oven. Some great ways to season them: salt, pepper, lemon juice, lime juice, garlic powder/salt, cayenne powder, hot sauce, Mrs. Dash seasonings, or I LOVE drizzling a little Bolthouse dressing over my lean protein and veggies.
  3. Have 16 oz of water at each meal (1 water bottle)💦💦

    • Why? Drinking water makes us hydrated which lets us feel our best because it helps transfers micronutrients (like from protein and veggies) throughout our bodies! And keeping water intake up can greatly aid in weight loss for 2 reasons: 1) By focusing on drinking water you may start to drink less calorie dense drinks like soda or juices, and 2) Drinking more water helps with satiety! Which (like stated above) will help with keeping you comfortably full throughout the day so that you don’t feel starved and then overdo it on your next meal.
    • Think: How much water are you typically drinking now? A typical water intake recommendation is to have half of body weight in water oz, example being if someone weighed 150 lbs then they would want to drink about 75 oz of water.  Focus on trying to have a water bottle at each meal and sip on an additional water bottle throughout the day.  Drinking 4 water bottles would put you at 64 oz, this can be a great starting point that you can build off of depending on what your daily intake might need to be. But focusing on having the goal to just have a water bottle at each should help make getting that water intake easier without thinking about it.
  4. Commit to a realistic amount of exercise and do it!🏃‍♀️🧘‍♂️⛹️‍♀️🏋️‍♀️⛹️‍♂️🥊💪

    • Why? Exercise is good for our health, it helps us feel better with released endorphins, sleep better by pushing our bodies more during the day so we need deeper sleep at night, and lose weight through increased calorie burn. Those who exercise are less likely to be depressed, get heart disease, get type II diabetes, have high cholesterol, have high blood pressure, or have a stroke. I think most of us are aware of the benefits and importance of exercise, but for most it comes down to “just not having the time to workout”. The USDA recommends 5 hours of a 168 hour week to be dedicated to physical activity. And some can easily get that in, while others subtract 40 hours from work, maybe 10 hours commuting, 56 hours(hopefully) from sleeping, 21 hours making and eating food(an hour 3 times a day), and that leaves 41 hours left in the week which is probably dedicated to running errands, cleaning, spending time with friends and family, or just wanting to relax. So hey, I get it sometimes 5 hours a week is just not going to be a realistic sustainable goal. Though the month of January may motivate someone to do 5 hours a week, something may come up and they miss a workout. And then they miss a week of workouts. And then all of the sudden it’s May and they realize that they’ve been paying for a gym membership that they haven’t been using.
    • Think: What is a realistic amount of time you can commit to exercising each week? Maybe you know there’s an hour every Tuesday you have free. Or maybe you can commit to 30 minutes 3 days a week. Whatever it is, make it something you will be able to stick to and do it! Also, make it something you at least semi-enjoy! Groupon has TONS of deals on classes you can sign up to try (yoga, kickboxing, spin, pilates, etc.) If you hate the treadmill and have no idea what to do to get physically then I think trying out different classes is a great place to start! Most gyms also have great class options available too! Classes are also a great place to meet people with similar goals which can help keep you accountable to going each week. And if you’re not into doing classes, or don’t have a full hour to commit to them, then try these super simple full body workouts with 10 minutes of cardio (on treadmill, stair master, elliptical, bike, etc.) and you’ll have yourself a quick and effective 30 minute workout! And even if you can only do 30 minutes once a week, remember that something is better then nothing. And you can always increase activity when you have more time or even find yourself enjoying exercise more and in turn seeming to find more time to want to do it!
  5. Have a low calorie mid-afternoon and evening snack🍎🍌🥚🧀🥛🍫

    • Why? I really don’t understand why it seems to be the norm to have lunch at 12 and then dinner at 6. That’s such a big gap! I’ve found many people will overeat at lunch because they know that they will not be eating again for 5+ hours and/or overeat at dinner because they’re starving from not eating since lunch. I’ve found that have a low calorie snack between lunch and dinner can help SO much with overeating. By knowing at lunch that you will be having a snack at 3, you will feel less stressed about needing to eat to point of being uncomfortably full. And going into dinner being hungry and not starving will let you more easily listen to your body’s fullness signals so you don’t overeat. And by allowing yourself to have an evening snack, you may also feel less stressed about feeling the need to overeat because you won’t be eating anything until the next day and you may find yourself more easily staying away from high calorie sugary snacks. Overeating at lunch and/or dinner and snacking on high calorie snacks at night can lead to a calorie surplus which will cause weight gain or negatively effect weight loss.
    • Think: Do you normally find yourself starving by dinner? Are you getting hungry before bed and reaching for high calorie snacks? Then maybe try these low calorie snacks mid-afternoon or in the evening:
      • 1 cup nonfat greek yogurt with 1/2 cup of fruit OR 1 tbsp peanutbutter (mix with stevia to sweeten if desired)
      • 1 Babybel light Cheese with a rice cake or a serving of crackers
      • Deli meat or canned tuna on a rice cake
      • Protein Bar or Shake

So what do you think of these 5 small healthy habits? Do you think they’re attainable? Do you think they’ll have a big impact? All of these are small habits that will aid in getting you to eat less and move more which should help you feel more energized while also aiding in weight loss. These are all habits that I follow and have found success in so I hope they do the same for you!

 

*This post was created by Ashley Cates who is not a Registered Dietician or a Medical Professional, nothing said should be taken as medical advice or replace any advice given by a Physician. This information does not in any way intend to diagnose or treat any health condition/disorder. The information provided is based on Ashley’s education and experience.

How To Combat The Common Cold

 

Feeling sick?! 🤧Make sure you’re getting in your protein! .

I realize it’s that time of year when just about EVERYONE seems to get the dreaded winter cold! So I thought I would share some science on why keeping your protein up when you feel a cold coming on (or when you’re sick) is SO important for getting better!

Through my studies at @nasm_fitness I learned that protein needs are actually higher when sick because proteins are what fight bacteria that accumulates when we’re getting sick. So when we’re really fatigued from a cold it’s because our bodies are working extra hard to try to get everything back to normal! So just like we need food as fuel for our workouts & daily lives, we NEED to be providing fuel for our bodies to get better!

Our bodies can create & use the proteins we have in them to fight off bacteria, but if they’re not replenished then it can be a slower process for us to get over a cold! That’s why keeping your protein up when you’re sick is important to getting better!

Carbs need to be adequate too as they provide the best source of energy for our bodies to run properly🥖🍞

If you’re counting macros, I suggest keeping your calories the same but lowering fat grams (which take more energy to digest) & increasing protein & carbs until you feel better🤗

What’s the most common food that’s recommended for getting over a cold? Chicken Noodle Soup! Because it’s packed with protein and carbs while being low in fat! The perfect combo to give our bodies the fuel to get better! .

Some other cold fighting foods:

💪egg white veggie omelette (add bell pepper for a BIG dose of vitamin C!)

💪 protein powder smoothie with berries (packed with antioxidants!)

💪Lean Deli Meat on Toast with mustard(skip Mayo or high fat

💪Protein Powder mixed with Oatmeal

💪Lentils & Rice is a great Vegan option because lentils are packed with protein .

Or create your own combo with any of these lean meats & carbs:

🍗egg whites, chicken breast, lean ground turkey, shrimp, or canned tuna in water

🍞oatmeal, bread, rice, potato, beans, or noodles

Anyone currently feeling sick? 🤒🤧 What meal do you find makes you feel best

Simple 30 minute Full Body Workout

Start and end your workout with 5 minutes each on any cardio machine (treadmill, elliptical, bike, stair master, etc.) then perform these 3 exercises and you’ll have a quick full body workout done in 30 minutes!

Row to Squat
(working quads, glutes, and lats)
-Set up cable machine to the height of your chest
-Use a handle or rope attachment that you can easily grab and pull to your body in a rowing motion
-Set the weight you intend to use, grab the handles, and step back so that your arms are fully extended
-As you pull your arms back and squeeze your shoulder blades together (This is a back exercise)
-As you start to extend your arms lower your body into your squat
-When you come back up from your squat, pull your arms back again, this time squeeze your back AND your glutes
-Repeat for 12 reps for 4 sets

Sumo Squat to Shoulder Press
(working quads, glutes, and shoulders)
-Hold a dumbbell or barbell with both hands close to chest
-Stand at a wide stance with feet turned out
-Perform sumo squat
-When coming up from the squat squeeze glutes at top of squat
-Push weight straight up and lower it back to your chest
-Repeat for 12 reps for 4 sets

Bent Over Bicep Curl to Tricep Extension
(working biceps and triceps but bent over to have some tension on hamstrings and practice stabilizing the core)
-Grab 2 dumbbells that you can curl and extend
-Bend knees and hips but keep back flat and core tight, you want everything stable so that just your arms are working
-Start by curling dumbbells up to shoulders to work the biceps
-Next extend arms straight to work the triceps
-Repeat for 12 reps for 4 sets